1. Every country think that their cooking is the best?
(Key words: seafood, meat, beef, home-made, steamed, boiled, dessert, vegetables)
We love to write about food. We love to celebrate the good stuff and lambaste the bad. Every country think that their cooking is the best . Maybe they are right, each country has its own characteristics in the kitchen.
For example:
United States
Cheeseburger - a perfect example of making good things greater.
Chocolate chip cookie -- the world would be a little less habitable without this Americana classic.
Mexico
Mole -- ancient sauce made of chili peppers, spices, chocolate and magic incantations.
Tacos al pastor -- the spit-roast pork taco, a blend of the pre- and post-Colombian.
Tamales -- an ancient Mayan food of masa cooked in a leaf wrapping.
Italy
Ragu alla bolognese (spaghetti bolognaise) -- the world's go-to "can't decide what to have" food.
Pizza -- mind-bogglingly simple yet satisfying dish. Staple diet of bachelors and college students.
Italian-style salami -- second only to cigarettes as a source of addiction.
Coffee -- cappuccino is for breakfast? Forget it. We want it all day and all night.
For me the best cuisine in Kazakhstan .
The main meal of every dastarkhan and one of the most delicious for Kazakh people was Kazakh style cooked meat. Delicatessen was cooked mainly from horse meat - kazi, shuzhuk, zhal, zhaya, karta and others.
The assortment of food groceries was changed slightly. During its long history Kazakhstan people gathered a huge experience in cooking dishes from meat and milk. And modern times filled it with a large range of vegetables, fruit, fish, sea stuff, baked, flour dishes and confectionery.
Kazakhstan cuisine includes not only traditional national Kazakhstan dishes but the best...
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