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  • Date Submitted: 07/25/2016 08:27 AM
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M4A1 Create Your Own Bacterial Key

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M4A1: Create Your Own Bacterial Key
Throughout the previous modules you have gained information on the methods used to distinguish different bacteria
from one another. This activity serves to reinforce the concepts associated with biochemical tests, help you learn the
metabolic strategies associated with individual or groups of bacteria, and strengthen your understanding of basic
morphological differences. For this assignment, you are to choose one (1) of the groups, either A) oral/respiratory
tract pathogens and commensals, or B) urogenital pathogens and commensals orC) gastrointestinal tract pathogens
and commensals, and develop a key based on differential staining and culturing, morphology and the suite of
biochemical tests available to identify bacteria.

A) Typical oral/respiratory tract pathogens and commensals Streptococcus pneumonia
Haemophilus influenza
Staphylococcus aureus
Klebsiella pneumonia
Streptococcus pyogenes
Psuedomonas aeruginosa
Mycoplasma pneumoniae

Yersina pestis
Streptococcus viridans
Bacillus antracis
Bordetella pertussis
Chlamydia pneumonia
Mycobacterium tuberculosis

B) Typical urogenital pathogens and commensals
Neisseria gonorrhoeae
Streoticiccus agalactiae
Staphylococcus saprophyticus
Clostridium perfringens
S. pyogenes
Haemophilus vaginalis
Ureaplasma urealyticum
Treponema pallidum
Chlamydia trachomatis
Serratia marcescens
Trichomonas vaginalis

C) Typical gastrointestinal pathogens and commensals Campylobaacter jejuni
Salmonella typhimurin
Escherichia coli
Clostridium perfringens
C. dificile
Alcaligenes faecalis

Enterobacter faecalis
Shigella sonnei
Bacillus cereus
Vibrio cholerae
Helicobacter pylori
Listeria monocytogenes

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