PRINCIPLES OF CROP PROTECTION
INTRODUCTION
Crop protection is the process of protecting our crops against pest, disease, insects, weed, etc. Principles of crop protection are a cause that teaches about these pests and disease and their nature, and how to control and eradicated them.
CONTROL MEASURES OF PEST
• Physical Control: it the use of physical methods to control pest e.g. hand picking.
• Cultural Control: is the use of alternative host to stop pest
• Biological Control: is the use living organisms to control pest
• Genetic Control: is the planting of crops that can kill pest affecting it
• Chemical Control: is the use of chemical to control pest
Safety Precaution
- Identify the pest and the nature of damage
- Use pesticides only when needed
- Seek advice on the appropriate method of control
- Use only the recommended pesticides for the problem
- Read the labels very well
- Wear protective clothing
- Do not wear contaminated clothes after spraying
- Commercial operators using large quantity of pesticides should do blood test regularly
- Check application of equipments before usage
- Do not turn chemicals from one container to another
- Store pesticides in a dry place
When mixing and applying
- Wear appropriate clothing
- Never apply pesticides alone especially organophosphate
- Never allow children or unauthorized person near you.
- Check label
- Avoid contamination of the skin
- Do not eat smoke or drink when applying
- Always stand up wind when applying
- Do not blow out nuzzles if they are blocked
- Avoid spraying when there is excessive wind
Measure after Spraying
- Return unused pesticides to the store
- Dispose empty containers
- Never leave pesticides and application equipments on the ground
- Remove and wash protective clothing
- Keep record of all application...
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