Professional Whole Rice Processing Introduction

After harvesting hundreds of samples at random are examined in our well-equipped quality control laboratory for final selection of stocks. The harvested paddy from our own farms and others on arrival at the Rice Mill is fed to the mechanical dryer for drying. The paddy fresh from harvesting has moisture contents of -19-20%, which is reduced to 12% in the dryer in multi passes. The tempering of paddy is done in between the passes and after drying in steel silos to achieve moisture equilibrium. The process is accomplished on ultra modern, automatic dryer plant where the whole work is done untouched by hands.
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The dried and tempered paddy is then taken to the in house Husking unit where the process of paddy cleaning, de-stoning, husking, paddy separation, polishing and grading are performed. The husking plant is fully automated and most modern equipped with state of the art technology. The semi finished rice from the husking plant is shifted to the Ware Houses for Aging.

WHITE RICE
Cleaned paddy is dried to reduce moisture content. This is achieved by passing through vertical dryer. Dried paddy is processed through different classifiers to remove impurities. Rice Husker removes husk from paddy. Husk is separated through aspiration system and Brown rice is achieved.

PARBOILED RICE
Wintone produces finest quality of parboiled rice. Parboiled plant is constructed with the collaboration of famous Indian manufacturer. Parboiled process involves soaking, streaming and drying of rice. Drying is done through vertical dryers. Dried paddy is passed through paddy cleaner and paddy graders which removes dust particles, other foreign matters and under size grains. Clean paddy is passed to the husker which removes the outer layer of the rice kernels and brown rice is achieved.

PACKING
Rice specializes in production of white and parboiled Basmati rice, which is processed and packed according to international standards. Strict inspection is done to...