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Soybean Oil Market to Be Driven by Health-Related Concerns Among Consumers

  • Date Submitted: 10/07/2016 02:27 AM
  • Flesch-Kincaid Score: 35.9 
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Extracted from soybean, soybean oil is extensively used for household cooking and in great demand from restaurants as well.
This oil has an important role in the preparation of shortenings and margarine. A number of factors are driving the global
soybean oil market; these include the emulsifying ability of the oil and its low-calorie content. Soybean oil has no trans-fat and
negligible saturated fat, making it a preferred choice from among all other oils. The soybean market is anticipated to grow in the
years to come owing to a rise in the demand for food, growing population, improvement in retailing network, rapid urbanization,
and increasing soy crop yields.
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The report is a study of the global soybean oil market, its present and future position. It discusses factors that can affect the
market movements and changing consumer taste and trends. The study elaborates on the growth plans and strategies adopted
by manufacturers of soybean oil, including their expansion plans and new product launches. Key companies are profiled in the
report and it covers the company’s business and financial overview.
Soybean Oil Market: Trends and Opportunities
The growing awareness among consumers regarding advantages of soybean oil in comparison to other vegetable...


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